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Chefetto & Friends

Chefetto & Friends is much more than just a division: it is a journey into the heart of gastronomic and cultural experiences. It stems from the idea that food is not just nourishment, but a universal language capable of telling stories, creating bonds, and passing on traditions.

 

Through unique and inclusive events, Chefetto & Friends brings together visionary chefs, passionate producers, and a curious audience, creating moments that intertwine flavors, stories, and territories. Each initiative becomes a stage where Italian excellence is expressed with authenticity, but always with an innovative and contemporary outlook.

 

It is an encounter between past and future, between the memory of recipes of yesteryear and the creativity of those who today reinterpret cuisine with new languages. With Chefetto & Friends, every event becomes a shared experience, an opportunity to discover, be moved, and feel part of a community united by a love of food and culture.

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Pranzo all'aperto

The 5 pillars that guide every initiative

Quality

Careful selection of chefs, products, and content to ensure excellence in every detail.

Authenticity 

 Promoting Italian traditions without losing touch with their origins.

Innovation

A creative and contemporary approach that renews the way we experience cuisine.

Inclusion

Open and participatory events that engage different audiences and make them feel part of a single experience

Culture

A narrative that goes beyond the dish to discover the stories, territories, and people that bring flavor to life.

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